Author: weera

Recipe of Choc Brookies

Ingredients:

1 cup flour

1/4 cup dark choc

1/4 tea spoon Baking Powder

1/2 tsp soda

1/3 cup sugar

1/4 cup softened butter

1/4 tsp sat

1 tsp vanilla essence

2-3 tbsp milk

1/2 cup choc chips

Method

1. Mix all the wet ingredient in a bowl.

2. Mix butter, chocolate (melted), sugar and vanilla essence together in a separate bowl. (Mix well).

3. In a separate bowl, sift all the dry ingredients.

4. Add baking powder, soda and salt in maida bowl.

5. Add wet mixture into dry mixture and add milk to make a dough.

6. Put small scoops on a baking tray and bake it at 180’ for 10 minutes.

Courtesy: Chef Pooja Agrawal
Company NAME: Bakes and Crumbs
Editing: Aayush Tandon​

Salmon Nigiri

Ingredients

Fresh salmon (1p 20 grams)
Wasabi-05 grams
Sushi rice-20 gram

Method:

this preparation is authentic Japanese sushi it is an handcrafted sushi in this we take salmon and apply pinch of wasabi paste on salmon then we will take 15 to 20 gram marinated sushi rice shape it under the salmon. This will serve with wasabi and soy sauce.

Sushi Rice:these are the Japanese sticky rice marinated with sushi vinger & sugar.

Courtesy: Chef Nishant Choubey & Chef Shoji Morita
Resturant Name: EN
Edited By: Aayush Tandon​

Behind the scenes Woman’s era- Cover and fashion shoot.

Videographer – Ramesh Sharma
Editing- Aarushi Sharma

Womansera is back with a bang and this time with a Bollywood Quiz Challenge.

Ingredients:

200 gm saatu

1 tablespoon unsalted butter (for dough)

1 tablespoon unsalted butter (for cream)

20 gm flax seed

Cold water enough to knead

10-20 pcs Makhana

50 ml cooking cream

10 gm leeks

10 gm garlic

2 teaspoon olive oil

A bit of sugar

Amaltas flower for Garnish

Few drops of lemon

Method

Mix saatu and flax seed together.

Rub in unsalted butter by using finger.

Add lemon juice and enough water to convert it into dough. Rest the dough for at least 30 minutes.

Start rolling. Since this is a gluten free recipe it needs to be handled well as it might break. Use whole wheat or refined flour for dusting. Roll it on a tart shell and bake it at 180 degree for 15 minutes.

In the same time chop leeks, celery, onion and garlic. Take a skillet and add butter and garlic then add cooking cream to it.

Add in Makhana and let it cook. Season with black pepper, don’t and salt. Fill it inside the baked tart shell.

Dust some grain sugar on top and caramelize using blow torch.

Garnish with Amaltas flower.

Smile and serve.

Courtesy : Chef Nishant Choubey

Restaurant Name: EN

Editing- Aayush Tandon
Videographer- Ramesh Sharma

On the occasion of International Yoga Day, Dr. Jai Madaan telling about how Yoga, an ancient Indian science of exercise, can transform your life!

Numerology tip by Dr. Jai Madaan (Hon.) to enhance your good luck | Determine the colour of your pen using numerology to boost your good luck.

‘Love your zindagi’ because ‘Zindagi na milegi dobara’

Anchor- Bhagyashree
Editing- Aayush Tandon
Videographer- Abhishek Kumar

If you are an ardent lover of space shooting and other survival games, then Space Shooter is just the right game for you!Download Now and let the game begin!

https://play.google.com/store/apps/details?id=com.masscomedia.spaceshooter

Love shooting and survival games? You will love this one too. Take over the space and knock
down the enemies NOW!

Enjoy classic space battles? Try this new war game online and save the galaxy from alien attack!
Tap to play!

https://play.google.com/store/apps/details?id=com.masscomedia.spaceshooter

Fight against swarms of galaxy intruders in this fast paced shoot'em up action game.
Download Now and get started! Shoot, Score and Shout- It’s Space Shooter! Play the official game FREE today!

https://play.google.com/store/apps/details?id=com.masscomedia.spaceshooter

7 times when Sonam Kapoor proved that she is the true fashion icon of Bollywood.

Editing- Arushi Sharma